Finally tried the famous Hojicha cheesecake at @ar
Finally tried the famous Hojicha cheesecake at @ar...
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Steph's 852 Diary - a Hong Kong food blog
My diary on the quest for all foods beautiful and deliciousLoving this authentic Nonya Laksa at @rempahnoodle
Loving this authentic Nonya Laksa at @rempahnoodle...
Lobster sandwich at @louise.hkg 🥂 Seems like every
Lobster sandwich at @louise.hkg 🥂 Seems like every...
【Spiga, Hong Kong】@spigahongkong is always a good
【Spiga, Hong Kong】@spigahongkong is always a good ...
It’s really hard to not get addicted to the food a
It’s really hard to not get addicted to the food a...
Comfort food brunch at @nomilkshakenolife , an Ame
Comfort food brunch at @nomilkshakenolife , an Ame...
Despite the covid-19 outbreak, @bakehousehk is still attracting lots of hungry customers everyday 🤤 opened by ex-Four Seasons Hotel pastry chef @gregoiremichaud , Bakehouse serves up super delicious sourdough eggtarts (considered some of the best eggtarts in HK) and ultra flaky croissants! 😍🥐🥖
Despite the covid-19 outbreak, @bakehousehk is sti...
Despite the covid-19 outbreak, @bakehousehk is sti
Despite the covid-19 outbreak, @bakehousehk is sti...
Another restaurant we adored in Lisbon was @solard
Another restaurant we adored in Lisbon was @solard...
This is the longest I’ve gone without traveling in
This is the longest I’ve gone without traveling in...